RASPBERRY JALAPEÑO CROSTINI

PREP TIME 5 min
FULL TIME 30M
6 SERVINGS

INGREDIENT LIST

  • 1 baguette
  • Butter (softened) or olive oil
  • Flaky salt
  • 4 ounces goat cheese, room temperature
  • Raspberry Jalapeño Jam

STEPS

  • Preheat oven to 350°F and slice the baguette into 1-inch thick crostinis.
  • Lay the crostinis in an even layer on a baking sheet. Lightly coat each crostini with softened butter or olive oil on both sides.
  • Sprinkle salt on top of the crostinis.
  • Bake in the oven for 10 to 12 minutes, or until golden brown. Then let it cool for 15 minutes.
  • Spread goat cheese on each crostini, then top with a teaspoon of Raspberry Jalapeno jam.