SWEET WINO ONION POTATO GRATIN

sweet wino onion au gratin potatoes recipe

MADE WITH OUR

SWEET WINO ONION

PREP TIME 30min
FULL TIME 01H10
6 SERVINGS

INGREDIENT LIST

• 2 LARGE RUSSET POTATOES, ROUGHLY PEELED AND THINLY SLICED

• 1/2 CUP GRATED SWISS CHEESE

• 1 JAR SWEET WINO ONION JAM

• SALT AND FRESHLY GROUND BLACK PEPPER

• 3/4 CUP HEAVY CREAM

• CHIVES

STEPS

1 • Preheat oven to 375 degrees F.
2 • In individual ramekins, layer potato slices, cheese, and Sweet Wino Onion Jam.
3 • Season with salt and pepper and top each gratin with 1 or 2 tablespoons of heavy cream.
4 • Cover with foil and bake for 30 to 40 minutes, removing the foil halfway through cooking time.
5 • Remove from oven and top with chopped chives.